Cadence Chocolates was awarded five times in their first SF International Chocolate Salon, including Gold in Milk Chocolate. See all their accolades from SFICS here.
We take great pride in our vegan offerings and strive to make chocolates that are as memorable as they are delicious. Fact: 50% of our custom wedding chocolate requests are vegan.
Everything is done by hand, from painting, filling and sealing to packaging. Cadence Chocolates are the culmination of hours of care that you can taste and see.
We do our best to incorporate local ingredients. From freshly foraged lavender to community garden lemon verbena to organic farmers market finds, we can't help indulging in the bounty that surrounds us. Please see our menu for available flavors.
While we employ best practices in food handling to avoid cross contamination with common allergens, the equipment and facility used to make our chocolates is also used for products containing milk, eggs, peanuts, tree nuts, soy, and wheat.